Time to rotate our buffet menu to the late spring category of tasty nibbles. Join master forager Nick Spero to discover locally found plants that can add flavor to your cooking and apply that know-how to your own backyard. We’ll be on the lookout for late-spring plants such as wild ginger, ramp, and spicebush. We will discuss collection methods and how to prepare our findings for optimal taste and nutrition. To limit our impact on the park, let’s concentrate on learning to identify and sample taste rather than foraging, which may damage an area when too much is taken.
Remember to
- Dress according to the weather. Layers of clothing work best.
- Wear sturdy closed-toe hiking boots or sneakers with non-slip soles that can safely handle slippery surfaces.
- Bring water, snacks, sunblock, bug spray, and a camera with an extra battery, memory card, and lens-cleaning cloth.
- Bring your guidebook and a loupe or hand lens.
- No pets, please.
The exact meeting location will be listed on your confirmation email after payment has been received.NEW – Payment and Cancellation Policy: Payment is due online at the time of registration. Cancellations made seven or more days in advance of the event will receive a refund minus a 5% processing fee. Cancellations made within seven days of the event will not receive a refund. Events with fees of $10 or less are not refundable unless canceled by NHSM. NHSM retains the right to update or change these requirements at any time.
For questions, please email Jayne at JAsh@marylandnature.org